WHAT’S ON

For a few weeks each winter, Manjimup black truffle makes its way into our kitchen, fragrant, fleeting, and shaved fresh at the table. Try it on our famous risotto, or add it to any à la carte dish while it lasts.

FRIDAY 4TH SEPTEMBER

Looking to catch the flyover?
Join us on Friday 4th September for a riverside lunch with a front-row seat to the RAAF practice flyover.

SATURDAY 5TH SEPTEMBER

Make a night of it at Blackbird Brisbane this Riverfire. Perched riverside with sweeping views of the Story Bridge, our full à la carte menu is available all day — whether you're joining us for a long, leisurely lunch or a pre-fireworks dinner as the sun goes down. As the sky lights up, there's no better seat in the city.

BAR

MONDAY - SUNDAY | FROM 11:30AM

$35PP

Sweeping river views, Brisbane's skyline doing its thing, a glass of sparkling in hand and a cheeseburger or boujie nuggets with fries keeping things delightfully real. The Adult Happy Meal is exactly what it sounds like, and better than you'd expect. Walk in, grab a spot at the bar, and let the city entertain you.

VIEW MENU HERE

Settle into the Champions Suite and experience the game like never before, with an exclusive private screening, an indulgent shared feasting menu, and premium beverages.

Spanning the Cellar, Deco, and Champagne Rooms, the Champions Suite is available for exclusive hire across key sporting event dates.

$165 per person | Feasting Menu + 3hr Beverage Package

$195 per person | Feasting Menu + 3hr Premium Beverage Package

SUNDAY 16TH AUGUST | 12PM

Better Off Red is an intimate, one-day-only dining event at Night Feast.

Join us for an afternoon where food, art and the senses collide. In collaboration with Bosco and Blackbird, this all-inclusive dining experience serves up a bold menu of crimson hues paired with flowing drinks and a front row seat to unexpected live performances.

Pure indulgence in every shade.

To get a flavour of what to expect, see our Better Off Red menu here.

PLEASE NOTE: this event is taking place at the Brisbane Powerhouse, New Farm, QLD

$89pp | SATURDAYS & SUNDAYS | 11:30AM - 3:30PM

Mulled wine, reimagined for a Brisbane winter, bottomless and served cold.

Mulled wine deserves better than a mild Brisbane winter, so we've given it a new form: bottomless, chilled and spritzed. Mulled & Melted pairs a warm baked camembert with a charcuterie board built for sharing, alongside 1.5 hours of bottomless winter cocktails.

This offer is exclusive to Blackbird bar.

$109PP | SUNDAY - THURSDAY | ALL DAY

Australia has a culinary story worth telling. This is Blackbird's telling of it — native ingredients, celebrated producers and a wood grill that knows exactly what to do with both. A menu that feels like home, elevated.

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SATURDAYS & SUNDAYS DINING FROM 5PM

Winter sunsets deserve a front-row seat.

Blackbird's weekends just got a golden hour. Dinner now starts from 5pm every Saturday and Sunday, so you can settle in early by the river, steak and wine in hand, as Brisbane's sunset unfolds over the water.

Book your 5pm table.

Daily, 11:30am - 5pm.

Let us take care of lunch with your choice of main meal and house beer, main or soft drink.

Walk-in only, subject to availability. Available exclusively in the bar.

MONDAY - FRIDAY | 4PM-6PM

Unwind above the city at Blackbird Brisbane. Whether you're catching up with colleagues or easing into the evening, settle in with a house wine, a schooner, or treat yourself to a cocktail.

Available 7 days a week, lunch or dinner

Want to experience the best of the Blackbird menu? Try a choice or feasting menu and enjoy a chef’s selection of Blackbird’s best dishes.

VIEW CHOICE MENU

VIEW FEASTING MENU